Cape Brandy is a product of diverse cultural influences and a testament to the historical art of distilling.
The flavours and aromas of Cape Brandy reflect the unique terroir of the region where the grapes are grown, as well as the skill of the distiller.
In this way, both the Cape culture and Cape Brandy are not only products of the region, but also the creativity and artistry of the people who produce them.

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THE CAPE BRANDY STORY

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CAPE BRANDY AT THE DINNER TABLE

THE CAPE BRANDY COLLECTIVE

xo

Aged in Oak casks of less than 340 litres for a minimum of ten years

VSOP

Aged in Oak casks of less than 340 litres for a minimum of five years

VS

Aged in Oak casks of less than 340 litres for a minimum of three years